Wednesday, March 21, 2012

How about a Little Dinner and Dessert?

I LOVE this casserole dish! I am also so excited that it is back for one day. You can place hot or cold dips in, the dish is microwave safe, and it is perfect for a serving of 2, as in wedding. Spring is all about Easter and weddings, and the premier to Summer. As a general rule, Don't forget about dessert. Here is a little tip for all non-bakers: Get a frozen tart, Take it out of its tin, and place it in the pie tart dish. Bake according to the directions of the box. Once completed, you are ready to serve. Extra added tip: sprinkle a little sugar on the frozen tart prior to baking. Visit www.longaberger.com/patricialogan
 from 12 noon-Midnight today only. 

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